Well it's only 54 sleeps till the big fat guy comes.
Presents, cheer, food, drink, holidays, food, drink, summer, food , drink and did I mention food and drink!!!
So with 54 sleeps until christmas it is time to stop making any plans for the rest of the year, right???
Cause you can't do anything in 54 days!
Why bother, just start in the new year when you can think about stuff betterer, right?
Cause you can't possibly fathom a new idea or goal in a month and a half - it just wouldn't fit in!
PS I am being sarcastic.
WHY DO WE HIT THE 1ST OF NOVEMBER AND ALL OF A SUDDEN THE YEAR IS OVER???
No more people wanting to get fit,
no more "I want to lose x amount of kilos" in some unreasonable time frame
no more I want to do something amazing this week.
Nothing!
Until of course,
after christmas - when everything calms down
Because life will be easy in the new year,
there will be no hassles, no bills, no kids, no dramas...
Wow I can't wait for this whole new year thing to happen- it's sounds great!!!
PS - Sarcastic again!!!
Here's my kick in the butt for you all...
Do something amazing this month
and leave the excuse of "It's too close to christmas to do anything" to the people who live in the fairy tale world of the problem-free new year!!!
Tell me what your something amazing is???
Matt
Thursday, November 1, 2007
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3 comments:
Fatburners et al!
Howzabout some healthy xmas recipe alternatives on the march towards the festive frenzy???
Here's one I found on "Eating Well":
ORANGE & BLACK OLIVE SALD
5 Valencia or Navel Oranges
1/2 C Fresh Mint
2 T chopped pitted black olives
1 T Extra Virgin Olive Oil
1 Clove garlic finely chopped
1/2 t Ground Coriander
Pinch of sugar
Salt to taste
Lettuce leaves
Method:
Remove skin and pith from oranges, discard. Work over a bowl, cut orange segments from the membranes. Add other ingredients to bowl. Season with salt and toss gently. Service on lettuce leaves.
Per Serving:
159 Calories
5g fat
0mg cholesterol
28g carbohydrates
3g protein
6g fibre
137mg sodium
458mg potassium
Sounds great Zebra,
"so cheap and juicy"
Matt
Correction to recipe ...
Should be "chopped mint" and as an extra you can include slices of spanish (red) onion for flavour and colour.
Cheers from the 'Z'
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